Consultation Hub

Welcome to the Food Standards Australia New Zealand (FSANZ) Consultation Hub. This hub is a place for you to find and participate in consultations that interest you.

Recently updated consultations are displayed below or you can search the full list of activitiesNot all consultations are currently available on this platform – visit the Food Standards Australia New Zealand website to access all current calls for public comment.

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Closed consultations

  • A1269 Cultured Quail as a Novel Food

    A1269 Cultured Quail as a Novel Food

    FSANZ has assessed an application made by by Vow Group Pty Ltd to permit the use of cultured quail cells made with embryonic fibroblasts originating from Coturnix japonica (Japanese quail), as a novel food ingredient in food products to be marketed and sold in Australia and New Zealand. FSANZ has provided public notification and now welcomes your submission to assist in further...

    Closed 5 February 2024

  • Application A1247 D-allulose as a Novel Food

    Application A1247 D-allulose as a Novel Food

    FSANZ has assessed an application made by Samyang Corporation to permit D-allulose manufactured by an enzymatic conversion of fructose to D-allulose using Microbacterium foliorum SYG27B-MF containing D-psicose -3-epimerase and has prepared a draft food regulatory measure. It is proposed that D-allulose be added to foods as a low-energy substitute for conventional sugar ingredients,...

    Closed 20 December 2023

  • FSANZ Stakeholder Satisfaction Survey 2023

    FSANZ Stakeholder Satisfaction Survey 2023

    The FSANZ 2023 Stakeholder Satisfaction Survey is now open, and you’re invited to participate! The survey aims to measure how satisfied our stakeholders are with our client services and level of engagement. The survey is open from 11 October to 1 December 2023. We encourage you to participate and share the survey with your colleagues and other interested stakeholders.

    Closed 1 December 2023