Consultation Hub
Welcome to the Food Standards Australia New Zealand (FSANZ) Consultation Hub. This hub is a place for you to find and participate in consultations that interest you.
Recent consultations are displayed below or you can search the full list of activities.
Closed consultations
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A1329 – Exclusion of Blacklip Rock oysters farmed in the Northern Territory from the ML for cadmium in molluscs
FSANZ has assessed an application made by the Department of Agriculture and Fisheries, Northern Territory Government of Australia, to exempt Blacklip Rock Oysters (Saccostrea spathulata) from the cadmium maximum level (ML) of 2 mg/kg for molluscs and has prepared a draft food regulatory measure. FSANZ has provided public notification and welcomes your submission to assist with ...
Closed 13 April 2026
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A1339 - 2′-FL, 3-FL, LNT, 3′-SL, and 6′-SL from Escherichia coli BL21 for use as nutritive substances in infant formula products
FSANZ has assessed an application made by Chr. Hansen A/S to permit the voluntary use of 2′-FL, 3-FL, LNT, 3′-SL, and 6′-SL produced using genetically modified strains of Escherichia coli BL21, alone or in combination, as nutritive substances in infant formula products. FSANZ has prepared a draft food regulatory measure. FSANZ has provided public notification and welcomes your...
Closed 6 March 2026
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M1023 2024 MRL Harmonisation Proposal
FSANZ has prepared a proposal to consider varying maximum residue limits (MRLs) for specific agricultural and veterinary (agvet) chemicals, where residues may occur in or on food commodities. FSANZ has prepared a draft food regulatory measure. FSANZ has provided public notification and welcomes your submission to assist with consideration of the proposal. Consultation papers...
Closed 5 March 2026