Consultation Hub
Welcome to the Food Standards Australia New Zealand (FSANZ) Consultation Hub. This hub is a place for you to find and participate in consultations that interest you.
Recently updated consultations are displayed below or you can search the full list of activities. Not all consultations are currently available on this platform – visit the Food Standards Australia New Zealand website to access all current calls for public comment.
Open consultations
Application A1289 - Food derived from disease-resistant, low-reducing sugars and reduced browning potato line BG25
FSANZ has assessed an application made by SPS, International Inc. to amend the Australia New Zealand Food Standards Code to permit the sale and use of food derived from a new food produced using gene technology: potato line BG25. This potato line has been genetically modified to have disease-resistance, low-reducing sugars and reduced browning. A draft food regulatory measure has been prepared. FSANZ has provided public notification and now welcomes your submission to assist...
Closed consultations
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2024 FSANZ Stakeholder Forum Survey - Virtual Attendees
The 2024 FSANZ Stakeholder Forum, Collaboration in Food Regulation: Working together for impact, brought together experts and thought leaders from across the bi-national Australian and New Zealand food regulation system. The event was an opportunity to engage closely with key stakeholders in the food sector and strengthen collaboration with partners.
Closed 27 June 2024
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2024 FSANZ Stakeholder Forum Survey
The 2024 FSANZ Stakeholder Forum, Collaboration in Food Regulation: Working together for impact, brought together experts and thought leaders from across the bi-national Australian and New Zealand food regulation system. The event was an opportunity to engage closely with key stakeholders in the food sector and strengthen collaboration with partners.
Closed 27 June 2024
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Application A1287 - Food derived from short-stature corn line MON94804
FSANZ has assessed an application made by Bayer CropScience Proprietary Limited to amend the Australia New Zealand Food Standards Code to permit the sale and use of food derived from a new food produced using gene technology: corn line MON94804. This corn line has been genetically modified to have reduced overall plant height (short-stature). A draft food regulatory measure has been prepared. ...
Closed 30 April 2024